Preheat oven to 400°.
In a large mixing bowl, combine ingredients into a dough. Form into a ball.
Drizzle olive oil onto a nonstick foil-lined baking sheet. Press the dough
gently into a circle or square shape, about 1/2” thin.
Cook for 10 minutes, then remove from oven and carefully flip the crust,
cook an additional 3-10 minutes (keep an eye on it). Remove from oven, add sauce, cheese, and
your choice of pizza toppings, let cook until cheese is bubbly and melted,
5-10 more minutes.