I love walnuts.  Love love love walnuts.  They are a go-to snack for me, perfect for a celiac who can’t eat gluten and wants to actually feel satiated after a snack.  I’m always looking for ways to fit some walnuts into my world, and I 
Read more
Thanksgiving is upon us, and if you have a pulse, you are probably looking forward to indulging those sugar and grain whims.  I don’t blame you.  But–hear me out–what if you could minimize the garbage intake and keep a few side dishes sugar and grain 
Read more
Thanksgiving is imminent.  Are you ready? I am having fun coming up with low carb versions of Thanksgiving classics in case you’d like to enjoy your big day without overboard on the sugars and grains.  Or maybe you’re the kind of person who can exercise restraint 
Read more
I’m trying something new.  I’ve recorded an MP3 of instructions on how to make the Multi-Vitamin shake.  Call it a little experiment, call it the wave of the future, but I intend to record a lot more of these for future recipes.  Maybe I should 
Read more
Spring has sprung here in sunny California.  Beautiful flowers, a couple of earthquakes, and tender spring vegetables are in season.  Asparagus is one of my faves, perfectly in season in April and May, and possibly the easiest side dish to make.  Along with peas, leeks, 
Read more

Sift Through Topics
More Recipes from Anna!
Subscribe to updates, new recipes, and guidance from Anna and receive “31 Days of Eat Happy” FREE…complete with recipes from Anna’s cookbooks. No spam ever…just the good stuff!

CLICK HERE FOR FREE ACCESS!