Pumpkin Curry = Perfect Fall Stew. Make it. Eat it. You won’t regret it. We are down to exactly 17 twin packs of Eat Happy Kitchen Pumpkin Marinara. Grab yours while you can as we’re not making any more of this seasonal sauce until next 
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Clubcast regular Ty Roberts picture here!   As always, we do these Clubcasts every Monday live from 5-6pm pacific time. Get the app downloaded and post in the Eat Happy Kitchen Facebook group if you need an invite. Make sure you find and join the Eat Happy 
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As always, we do these Clubcasts every Monday live from 5-6pm pacific time. Get the app downloaded and post in the Eat Happy Kitchen Facebook group if you need an invite. Make sure you find and join the Eat Happy Kitchen club on Clubhouse so you are 
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Just as I thought the weather was turning to fall, it went back up to 90 degrees.  Dangit.  So I make these pumpkin bars to tempt mother nature to bring the coolness to come back around.  I’m ready. These pumpkin bars are really more like 
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We are selling what might be the best jar of fall savory goodness you’ve ever tasted. The Pumpkin Marinara. It’s made in a limited small-batch kettle, so once it’s sold out, it’s gone for the season, and we have about 120 jars left over at 
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You don’t need sugar in a pumpkin spice latte. But if you try to find a pumpkin spice latte without sugar anywhere outside of your own kitchen, you’re gonna be out of luck, friends. Make it at home. It’s so easy, and your house will 
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YES, I am promoting my new Pumpkin Marinara. YES, I want you to buy it because it is delicious. YES I am writing new recipes just to tempt you to buy it. And YES these recipes are off the hook delicious. Some folks have reached 
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As always, we do these Clubcasts every Monday live from 5-6pm pacific time. Get the app downloaded and post in the Eat Happy Kitchen Facebook group if you need an invite. Make sure you find and join the Eat Happy Kitchen club on Clubhouse so you are 
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Autumnal Love. Make the Pork Rind Pizza Crust posted here. Add Pumpkin Marinara from Eat Happy Kitchen. Top with herb coated mushrooms sautéed in EVOO and shallots. Happy Equinox, Bishes. Want more Eat Happy inspiration? Make sure you sign up for the 31 Days of 
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As always, we do these Clubcasts every Monday live from 5-6pm pacific time. Get the app downloaded and post in the Eat Happy Kitchen Facebook group if you need an invite. Make sure you find and join the Eat Happy Kitchen club on Clubhouse so you are 
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