Anna, Author at Anna Vocino

February 23, 2022Fowl, Recipe Boxby Anna18 Comments

NEW RECIPE VIDEO: Chicken Parm

This recipe for Chicken Parm is a crowd pleaser for a reason. It’s flipping delicious, and don’t you forget it. You can use dairy free cheese if you need to, or just use regular cheese if you don’t have a dairy allergy. You can find …

February 21, 2022Blog, Recipe Boxby Anna

What You Missed On Substack: New Recipes, Interviews, Opinions

My Substack brings all the boys (and girls) to the kitchen… I’ve launched a weekly newsletter for my Superfan Happies hosted over on the Substack platform. It’s called a “Substack,” and I love it because it’s a deeper way to connect. It’s also a more …

February 11, 2022Desserts, Recipe Boxby Anna16 Comments

Dark Chocolate Soufflés

I’ve been making a version of this soufflé since the year 2000. That’s almost two entire decades of gluten free, grain free goodness. This is such an easy recipe to make, you will wonder why the heck I didn’t share it with y’all earlier. Well, …

January 28, 2022Blog, Casseroles & Crock Pot, Recipe Box, Starters & Snacks, Vegetarianby Anna3 Comments

NEW RECIPE: Whiskey Cheese (Food For The Big Game Inspired By Vanderpump Rules)

THIS RECIPE NOW LIVES AT MY SUBSTACK NEWSLETTER (and it’s been updated, isn’t that fab?). Here’s what’s already on the menu for Super Bowl Sunday: Pittsburgh Chili (made with beef) and Cauliflower Tots (both recipes are in the first Eat Happy cookbook). I’m adding this Whiskey …

January 1, 2022Blogby Anna

31 Days of Meals and Instructional PDF (Recipes from the Eat Happy Books)

OK kids, here’s what y’all have been asking me about for years. A meal plan. Not just any meal plan. A meal plan to help folks stay on their NSNG game for a full month. A 31 day month. Let’s call that month January because …

November 20, 2021Blogchristmasby Anna

The 2021 Eat Happy Kitchen Gift Guide

Presents and Presents and Presents!! I love buying gifts for folks, and I’m always looking for ideas, so I figured I’d share my faves of this year with y’all to help inspire your next online shopping excursion. Some links below are affiliate links, and some …

November 14, 2021Blogby Anna4 Comments

READER QUESTION: Anna, I want nutritional info!

I’m going to answer questions I repeatedly receive from readers right here on the blog so that the answers can live on in Google perpetuity, and hopefully these posts can become a reference for folks to use when they are seeking the deets. I …

November 6, 2021Casseroles & Crock Pot, Recipe Box, Vegetables & Side Dishes, Vegetarianby Anna6 Comments

Zucchini Béchamel Mac & Cheese (From Eat Happy Cookbook)

Some folks love to have Mac and Cheese at their Thanksgiving feast. Since I wrote this Zucchini Béchamel Mac & Cheese recipe in my first cookbook, why not post it here to give y’all some low carb options for the holidays (or the church potluck). …

November 3, 2021Pork, Recipe Boxby Anna7 Comments

NEW RECIPE: Pork Chops with Garlic Herb Butter

Keto carnivore is easy when you make garlic butter herb pork chops from scratch in under 15 minutes. Not all heroes wear capes, some wear butter bibs. This recipe for Pork Chops with Garlic Herb Butter sounds fancy AF and tastes rich and decadent. But …

September 27, 2021Beef, Recipe Box, Vegetables & Side Dishesby Anna

NEW RECIPE: Beef Stuffed Acorn Squash with Marinara and Fried Sage Leaves

You may have missed the Pumpkin Marinara but you can still make stuffed acorn squash with any of the sauce flavors. Pro Tip: make extra fried sage leaves. They will make your heart sing a thousand songs all at once. Extra Pro Tip: be gentle …

NEW RECIPE VIDEO: Chicken Parm

What You Missed On Substack: New Recipes, Interviews, Opinions

Dark Chocolate Soufflés

NEW RECIPE: Whiskey Cheese (Food For The Big Game Inspired By Vanderpump Rules)

31 Days of Meals and Instructional PDF (Recipes from the Eat Happy Books)

The 2021 Eat Happy Kitchen Gift Guide

READER QUESTION: Anna, I want nutritional info!

Zucchini Béchamel Mac & Cheese (From Eat Happy Cookbook)

NEW RECIPE: Pork Chops with Garlic Herb Butter

NEW RECIPE: Beef Stuffed Acorn Squash with Marinara and Fried Sage Leaves

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