The Central Coast of California is where I’m headed next in life; the Santa Ynez Valley, to be more precise. We've been going up there for 15 years, whenever we can swing it. It's beautiful and the closest I've come to feeling like I'm where I belong. We’ve tried to buy … [Read more...]
The Ultimate Homemade Pizza Sauce
With sugar in practically all the store-bought sauces, and this recipe so easy to make, why not make a homemade sauce. This is a variation on my marinara sauce I've been making for years. Put it on your Ultimate Low Carb Crust or Ultimate Cauliflower Crust! The … [Read more...]
The Ultimate Cauliflower Pizza Crust
It's nice to have options, isn't it? I know there are lots of y'all out there with nut allergies. I myself could be murdered by a macadamia, but almond meal seems to be fine for me. Well, when so many of you wrote that those in your lives can't tolerate almond meal, naturally … [Read more...]
The Ultimate Low Carb Pizza Crust
Recipes are fluid...always evolving, always improving. And in my case, I'm always improvising based on what I have available in the kitchen. I love it when you guys find a new way--a better way--to make my recipes, and then tweet me a picture. It means that we're having a … [Read more...]
Jalapeño Poppers
Don't you just want to eat something so deliciously powerful, it can cure a hangover but also be good for you? How about a Jalapeño Popper. They have a spicy kick, rich, gooey cheese, and none of the bar food high-carb trappings of the poppers you get at your local pub. These … [Read more...]
Instant Pot Instant Broth
I think I have fallen in love with a Christmas gift. I knew I wanted it, but I had no idea how badly I needed it. Yes, that's right, I'm talking about the very popular Instant Pot. The people have been clamoring about how great it is, and the people are not wrong. This is one … [Read more...]
Corned Beef Brisket with Cabbage (Slow Cooker or Instant Pot)
Corned beef brisket is a wonderful invention. You can eat it for dinner and then the next morning scramble eggs with it and have the most satisfying breakfast. Briskets are very forgiving cuts of meat, the key is to find one that’s not pre-brined with chemical-filled liquids. You … [Read more...]
Instant Pot Short Ribs
Announcing the Instant Pot Giveaway winners: Kristy Smith of Riverside, CA and Tim Callender of Baltimore, MD!!! Thanks everyone for playing. I will definitely be doing lots more giveaways in the new year. Here's my recipe for Slow Cooker Short Ribs, adapted for the … [Read more...]
Dairy Free Bulletproof Coffee Latte
RECIPE EDITED TO ADD 1 TABLESPOON OF COCONUT OIL!!! There is not enough fat in coconut cream alone to work as well with the MCT as adding 1 tablespoon of coconut oil does. Enjoy! I do, every morning. Ever since the good folks at Cyrex Labs let me know that I am … [Read more...]
Christmas Cookies: Dark Chocolate Caramel Shortbread Bars
I rarely eat sugars and grains, and even more rarely post a recipe that uses them. But these cookies are too good not to. This week we get to indulge and celebrate the season and the blessings of the past year. Years ago, I made these Dark Chocolate Caramel Shortbread Bars, … [Read more...]
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